This recipe (or suggestion, or opinion) comes to us via the April 7, 1898 edition of The Chatham Record.
I don’t imagine the word “wholesome” is often deployed alongside “suet” or “fat pork” either, but I still want to try this recipe.
This recipe (or suggestion, or opinion) comes to us via the April 7, 1898 edition of The Chatham Record.
I don’t imagine the word “wholesome” is often deployed alongside “suet” or “fat pork” either, but I still want to try this recipe.